Teakwood

Based in Hayes Valley, Teakwood serves Burmese-inspired and Asian fusion dishes, along with seafood and cocktails, for diners across San Francisco and the surrounding neighborhoods. Our menu is built around signature plates such as the tea leaf salad and garlic noodles, complemented by roti paratha and a dish of fiery tofu.

We pair the kitchen's bold, layered flavors with a lively, convivial room where friends and families gather for a relaxed meal. Our cocktail bar is a natural stop before or after a night out, and our location makes us a convenient choice for theatergoers in the area.

Our team works to deliver attentive service and reasonable prices, so every visit feels like a good value.

Book through OpenTable to reserve your table.