Dalida Restaurant

Bold flavors, warm hospitality, and thoughtful dishes: that's what we offer at Dalida Restaurant. Our Modern Mediterranean kitchen in the Presidio of San Francisco builds its menu around fresh, seasonal ingredients, from warm house-baked pita and a generous mezze spread to dishes like octopus carpaccio and lamb chops over hummus.

Guests come to us for brunch and dinner, and our chef's tasting menu is a favorite for special occasions, with small extras along the way that keep the meal memorable. Our cocktail bar pours creative, refined drinks, including non-alcoholic options, to pair with every course.

We are happy to accommodate dietary preferences with care, adjusting dishes so every guest feels looked after. Our attentive, friendly team makes each visit feel relaxed, whether you're planning a date night, a family celebration, or a leisurely weekend meal across San Francisco and the Peninsula.

Book through OpenTable or visit our website to reserve your table.